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Lamb Leg Boneless (per/KG) (*L*Leg Chump Off Shank Off - B&R Netted)

Lamb Leg Boneless (per/KG) (*L*Leg Chump Off Shank Off - B&R Netted)
3,390VT
3,390VT
0VT
Lamb Leg Bone-In (per/KG) (*L*Leg Chump On)

Lamb Leg Bone-In (per/KG) (*L*Leg Chump On)
2,528VT
2,528VT
0VT
Lamb Leg (Diced, 1Kg Pack) (Per/ Kg)

Lamb Leg (Diced, 1Kg Pack) (Per/ Kg)
2,261VT
2,261VT
0VT
Lamb Bone-In Shoulder Chops (Per/Kg)

Lamb Bone-In Shoulder Chops (Per/Kg)
1,535VT
1,535VT
0VT
Lamb Neck Bone-In (per/KG)

Lamb Neck Bone-In (per/KG)
1,000VT
1,000VT
0VT
Lamb Shoulder Rack (per/KG) (Bone In Lamb *L-SHRK* Should Rack Frenched)

Lamb Shoulder Rack (per/KG) (Bone In Lamb *L-SHRK* Should Rack Frenched)
2,995VT
2,995VT
0VT
Lamb Foreshanks (Per/ Kg)

Lamb Foreshanks (Per/ Kg)
2,667VT
2,667VT
0VT
Lamb Rump Steaks VP*RW

Lamb Rump Steaks VP*RW
2,687VT
2,687VT
0VT
Lamb Leg Steaks (per/KG)

Lamb Leg Steaks (per/KG)
2,687VT
2,687VT
0VT
Lamb Rack (CFO, 600-800g piece) (Per/ Kg)

Lamb Rack (CFO, 600-800g piece) (Per/ Kg)
6,980VT
6,980VT
0VT
Lamb Mince (1kg Pack) (Per/ Kg)

Lamb Mince (1kg Pack) (Per/ Kg)
3,126VT
3,126VT
Lamb Rack (Not Frenched) (per/KG) (Bone In Lamb Rack - Manufacturing)

Lamb Rack (Not Frenched) (per/KG) (Bone In Lamb Rack - Manufacturing)
3,766VT
3,766VT
0VT
Lamb Shoulder (Bone In, 1.2kg piece) (Per/ Kg) (Bone In Lamb Square Cut Shoulder)

Lamb Shoulder (Bone In, 1.2kg piece) (Per/ Kg) (Bone In Lamb Square Cut Shoulder)
1,975VT
1,975VT
0VT
Lamb Rump / Chump Cap Off (per/KG)

Lamb Rump / Chump Cap Off (per/KG)
3,674VT
3,674VT
0VT
Lamb Leg Chump Bone-in (per/KG)

Lamb Leg Chump Bone-in (per/KG)
3,138VT
3,138VT
0VT
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Lamb Shoulder Boneless (per/KG)

Lamb Shoulder Boneless (per/KG)
2,895VT
2,895VT
0VT