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Pork Belly (Bone Out/ Skin On) Full Piece (per/KG)

Regular Price
1,785VT
Sale Price
1,785VT
Regular Price
0VT
Unit Price
per 

Beef Tenderloin Eye fillet (IMPORTED) per kg

Regular Price
4,670VT
Sale Price
4,670VT
Regular Price
0VT
Unit Price
per 

Lamb Leg Steaks (per/KG)

Regular Price
2,687VT
Sale Price
2,687VT
Regular Price
0VT
Unit Price
per 

Lamb Rack (Not Frenched) (per/KG) (Bone In Lamb Rack)

Regular Price
3,766VT
Sale Price
3,766VT
Regular Price
0VT
Unit Price
per 

Pork Middle Boneless Rind-On (per/KG)

Regular Price
1,470VT
Sale Price
1,470VT
Regular Price
0VT
Unit Price
per 

Beef Porterhouse Portions (approx 250-300g) (per/kg)

Regular Price
2,340VT
Sale Price
2,340VT
Regular Price
0VT
Unit Price
per 

Beef Girello Roast (Per/ Kg)

Regular Price
1,365VT
Sale Price
1,365VT
Regular Price
0VT
Unit Price
per 

Duck Maryland/ Legs (Per/ Kg)

Regular Price
3,690VT
Sale Price
3,690VT
Regular Price
0VT
Unit Price
per 

TLB - Sausage -Toulouse pork sausage (per/kg)

Regular Price
1,470VT
Sale Price
1,470VT
Regular Price
0VT
Unit Price
per 

Lamb Shoulder (Bone In, 1.2kg piece) (Per/ Kg) (Bone In Lamb Square Cut Shoulder)

Regular Price
1,975VT
Sale Price
1,975VT
Regular Price
0VT
Unit Price
per 
Pre Order

TLB - Whole Champagne Ham (Per KG)

Regular Price
1,890VT
Sale Price
1,890VT
Regular Price
0VT
Unit Price
per 

Beef Shin Whole (Per/ Kg)

Regular Price
1,040VT
Sale Price
1,040VT
Regular Price
0VT
Unit Price
per 

TLB - Sausage - Spicy Sicilian (per/kg)

Regular Price
1,304VT
Sale Price
1,304VT
Regular Price
0VT
Unit Price
per 

Beef Kebab Honey Soy (Per/Kg)

Regular Price
1,350VT
Sale Price
1,350VT
Regular Price
0VT
Unit Price
per 

TLB - Sausage - Beef Bacon (per/kg)

Regular Price
1,470VT
Sale Price
1,470VT
Regular Price
0VT
Unit Price
per 

Beef Point end Brisket (per/KG)

Regular Price
1,026VT
Sale Price
1,026VT
Regular Price
0VT
Unit Price
per