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Wagyu Rump MB3-4 Imported (per kg)
- Regular Price
- 3,506VT
- Sale Price
- 3,506VT
- Regular Price
-
0VT
- Unit Price
- per
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Peri peri Marinated Butterfly Chicken Whole Bird (Size 14)
- Regular Price
- 1,326VT
- Sale Price
- 1,326VT
- Regular Price
-
0VT
- Unit Price
- per
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Chicken Drumsticks peri peri
- Regular Price
- 1,000VT
- Sale Price
- 1,000VT
- Regular Price
-
0VT
- Unit Price
- per
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Chicken Saveloy - Sausage - Per/Kg
- Regular Price
- 357VT
- Sale Price
- 357VT
- Regular Price
-
0VT
- Unit Price
- per
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Golden Cockerel Chicken Thigh (Boneless/Skinless) 2kg
- Regular Price
- 19,064VT
- Sale Price
- 19,064VT
- Regular Price
-
0VT
- Unit Price
- per
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Beef Long Spare Ribs (per/kg)
- Regular Price
- 1,061VT
- Sale Price
- 1,061VT
- Regular Price
-
0VT
- Unit Price
- per
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Beef and Cheese sausage (Per/Kg)
- Regular Price
- 1,730VT
- Sale Price
- 1,730VT
- Regular Price
-
0VT
- Unit Price
- per
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Golden Cockerel Chicken Breast (Boneless/Skinless) 2kg
- Regular Price
- 3,326VT
- Sale Price
- 3,326VT
- Regular Price
-
0VT
- Unit Price
- per
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Beef Sirloin Steak (250gm Portions, 1 kg Pack) (Per/ Kg)
- Regular Price
- 3,145VT
- Sale Price
- 3,145VT
- Regular Price
-
0VT
- Unit Price
- per
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Colonial Diced Ham 1kg x10 CTN
- Regular Price
- 13,892VT
- Sale Price
- 13,892VT
- Regular Price
-
0VT
- Unit Price
- per
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Colonial Sandwich Ham Whole 4.5kg x5 CTN
- Regular Price
- 24,516VT
- Sale Price
- 24,516VT
- Regular Price
-
0VT
- Unit Price
- per
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Stuffed Chicken Whole Bird Sage & Onion (Per Kg)
- Regular Price
- 1,122VT
- Sale Price
- 1,122VT
- Regular Price
-
0VT
- Unit Price
- per
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Lamb Rack (CFO, 600-800g piece) (Per/ Kg)
- Regular Price
- 7,120VT
- Sale Price
- 7,120VT
- Regular Price
-
0VT
- Unit Price
- per