Beef Short Spare Ribs (per/kg)
- Regular Price
- 990VT
- Sale Price
- 990VT
- Regular Price
-
0VT
- Unit Price
- per
Chicken Thigh Fillet (Boneless/Skinless) KG
- Regular Price
- 1,562VT
- Sale Price
- 1,562VT
- Regular Price
-
0VT
- Unit Price
- per
Pork Shoulder Boneless/ Skinless (per/KG)
- Regular Price
- 1,383VT
- Sale Price
- 1,383VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Regular Mince (approx 1-2kg) (Per/KG)
- Regular Price
- 1,040VT
- Sale Price
- 1,040VT
- Regular Price
-
0VT
- Unit Price
- per
Pork sirloin steaks (Per Kg)
- Regular Price
- 1,535VT
- Sale Price
- 1,535VT
- Regular Price
-
0VT
- Unit Price
- per
TLB - Half Leg Ham on the Bone (Per KG)
- Regular Price
- 1,680VT
- Sale Price
- 1,680VT
- Regular Price
-
0VT
- Unit Price
- per
Pork Belly Slices (Per Kg)
- Regular Price
- 1,535VT
- Sale Price
- 1,535VT
- Regular Price
-
0VT
- Unit Price
- per
TLB - Sausage - Chorizo (per/kg)
- Regular Price
- 1,304VT
- Sale Price
- 1,304VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Topside Steak (Per Kg)
- Regular Price
- 1,365VT
- Sale Price
- 1,365VT
- Regular Price
-
0VT
- Unit Price
- per
Lamb Neck Bone-In (per/KG)
- Regular Price
- 1,000VT
- Sale Price
- 1,000VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Wagyu Striploin (Per/Kg)
- Regular Price
- 6,400VT
- Sale Price
- 6,400VT
- Regular Price
-
0VT
- Unit Price
- per