Sausage - Chicken (per/kg)
- Regular Price
- 1,155VT
- Sale Price
- 1,155VT
- Regular Price
-
0VT
- Unit Price
- per
Lamb Shoulder (Bone In, 1.2kg piece) (Per/ Kg) (Bone In Lamb Square Cut Shoulder)
- Regular Price
- 1,975VT
- Sale Price
- 1,975VT
- Regular Price
-
0VT
- Unit Price
- per
Lamb Rack (Not Frenched) (per/KG) (Bone In Lamb Rack)
- Regular Price
- 3,766VT
- Sale Price
- 3,766VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Point end Brisket (per/KG)
- Regular Price
- 1,026VT
- Sale Price
- 1,026VT
- Regular Price
-
0VT
- Unit Price
- per
Inghams Whole Chicken (Size 14)
- Regular Price
- 1,168VT
- Sale Price
- 1,168VT
- Regular Price
-
0VT
- Unit Price
- per
TLB - Corned Beef Silverside Fresh (Per KG)
- Regular Price
- 1,260VT
- Sale Price
- 1,260VT
- Regular Price
-
0VT
- Unit Price
- per
Golden Cockerel Chicken Wings A-Grade 2kg x 6
- Regular Price
- 7,485VT
- Sale Price
- 7,485VT
- Regular Price
-
0VT
- Unit Price
- per
COPPA EMILIANA 1.8kg (Per Kg)
- Regular Price
- 4,160VT
- Sale Price
- 4,160VT
- Regular Price
-
0VT
- Unit Price
- per
TLB - Boneless Leg Ham (Per KG)
- Regular Price
- 1,980VT
- Sale Price
- 1,980VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Blade Roasts (Per/KG)
- Regular Price
- 1,088VT
- Sale Price
- 1,088VT
- Regular Price
-
0VT
- Unit Price
- per
Beef Topside 1/2 Whole (Per/ Kg)
- Regular Price
- 1,174VT
- Sale Price
- 1,174VT
- Regular Price
-
0VT
- Unit Price
- per
TLB - Sausage - Beef Chipolata (per/kg)
- Regular Price
- 1,250VT
- Sale Price
- 1,250VT
- Regular Price
-
0VT
- Unit Price
- per
WAGYU MB3 *Aprox 8KG - (Per/Kg)
- Regular Price
- 7,720VT
- Sale Price
- 7,720VT
- Regular Price
-
0VT
- Unit Price
- per